Best recipes with homemade eggs

Homemade eggs deserve recipes that highlight their rich taste and quality. Here are five favorite recipes from our customers: **1. Perfect Scrambled Eggs** The secret ingredient? Butter and low heat. Beat 3 eggs with a spoon of cream, put on low heat with butter and stir slowly. **2. Shakshuka – Eggs in Tomato Sauce** Sauté onion and pepper, add pureed tomato with spices. Make wells and crack in eggs. Cover and cook until whites set. **3. Homemade Egg Pasta** 300g flour + 3 yolks + 1 whole egg + spoon of olive oil. Knead, rest 30 min and roll out. **4. French Omelette** 3 eggs, pinch of salt, butter. The key is speed – the omelette should be done in 2 minutes. **5. Homemade Vanilla Pudding** 4 yolks + 80g sugar + 500ml milk + vanilla sugar. Cook in a double boiler until thick.